Posts Tagged ‘pork loin’
Rubbed Pork Loin with Apple Bourbon BBQ Sauce
With temperatures into the mid 70’s, December in California can still be grilling and smoking time as we prove today by doing Rubbed Pork Loin with Apple Bourbon BBQ Sauce. This will be another new cut of pork for me try try (pigs seem to have plenty of different parts available for the BBQ cook to try out…). The pork loin will be seared off over medium-high heat before being moved to complete the cook on indirect heat.
Pork loin searing on the grill (Apologies for the less than great photo, this was about an 1 hour after sunset and it was almost totally dark)